Last Supper.DVDRip.2005.XVid.En_subs - Torrent Details

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Last Supper.DVDRip.2005.XVid.En_subs

4597316be462b3c710aeb2ece4d7770ec50e2b1e

This is a requested Torrent

AKA:...................... Saigo no bansan
Year:...................... 2005
Directed:................. Osamu Fukutani
Genre:.................... Horror
Runtime:................. 92 minutes
Country:................. Japan
Language:............... Japanese Language Version
Subtitles:................. English Subtitles(.idx, .sub, .srt)
IMDB: imdb.com
www.cinematonic.net-another review
www.nytimes.com-trailers

Cast:
Avi K. Garg ............. Mikiya Yangihara / Various Characters (voice)
Fumina Hara ............ Saki Minemura
Masaya Kato ............ Doctor Yuji Kotorida
Katsuya Kobayashi .... Detective Shimoda
Zuki Lee ................... Christy
Hiroki Matsukata ........ Detective
Hitomi Miwa ............... Ami
Hibiki Takumi ............ Kanako

File/video technical info

Source...................: DVD5 Rental

VIDEO
File Format.............: AVI
Codec....................: XviD
Resolution...............: 720x416
Frame Rate..............: 23 fps

AUDIO
Codec....................: AC3
Bitrate....................: 448 kbps

Synopsis / Plot:
The mere mention of the word cannibalism would give most of us the shivers due to the disturbing and taboo nature of the subject matter. In the world of cinema, cannibalism could be considered an important sub-genre of the exploitation film era that was popular in the 1970s and 1980s. Back then, many of these types of movies were surprisingly made by a cadre of Italian filmmakers. The most (in)famous film to come out of that period is Ruggero Deodato´s seminal 1979 flick, "Cannibal Holocaust". With major parts of that film shot in cinema verite documentary-like style, the very graphic and gory cannibalism scenes seemed almost too real and it went on to frighten and disgust audiences everywhere. For better or worse, this film style was later blatantly "borrowed" to great effect by the makers of "The Blair Witch Project". More recently, we have the Hannibal Lecter trilogy of films and also a large variety of other horror films (2006´s "Texas Chainsaw Massacre: The Beginning" comes to mind) that delve into the realm of cannibalism in increasingly more shocking ways.

Without a doubt, the past 5-6 years have seen a burst of Hollywood interest in Asian horror films, especially the Japanese (J-horror) and Korean ones. Previously unknown Asian film directors like Hideo Nakata, Takashi Shimizu and Park Chan-Wook have become darlings of the increasingly popular Asian horror film genre in America. One name that doesn´t get much attention is Kei Oishi, a Japanese horror novelist who is the unheralded author of "Ju-On", a novel that was later adapted for the screen by Shimizu in its original Japanese reincarnation and later became an overnight sensation in the U.S. when it sparked two Hollywood remakes, "The Grudge" (2004) and its sequel "The Grudge 2" (2006). Oishi´s latest work, "The Shonan Flesh-Eating Doctor" has also been adapted to film as "Saigo No Bansan" or "The Last Supper" by director Osamu Fukutani. Released in Japan back in 2005, "The Last Supper" has finally reached American shores, courtesy of MTI Video and its studio partner, Saiko Films.

Dr. Yuji Kotorida (Masaya Kato) is a handsome and well-known plastic surgeon with a bizarre preference in his choice of culinary delights. This film opens with a local TV news crew filming Kotorida, one of Japan´s most eligible bachelors, in his home. As the camera rolls, we see the charming Kotorida preparing a meal for the show´s hostess by searing a piece of meat on a skillet. As the hostess cuts into the meat to give it a taste test, I started to cringe slightly, knowing full well the nefarious origins of the meat. When she gives the meal an enthusiastic thumbs-up, I couldn´t help but break into a smile at this darkly comic moment. This opening scene more or less sums up the tone for "The Last Supper"--cringe-worthy scenes that are punctuated by simple yet effective moments of dark humor.

However, Kotorida was never the supremely confident surgeon that we see now. In college, Kotorida was a shy and gangly introvert who was barely making it as a surgeon after graduation. All that changed when he accidentally acquired the taste for human fat tissues, a waste by-product that is readily available in abundant quantities at the clinic. As time goes by, Kotorida is able to find new ways to include the human fat into the dishes that he cooks. However, as time goes by, he becomes restless at the lack of adventure in his choice of culinary ingredients and is seeking to take the next step in his evolution to becoming a full fledged cannibal. But to do that, he bumps into a huge obstacle: where to find the human flesh he needs to satiate his ghoulish appetite? Well, the opportunity literally falls into his lap when he chanced upon a girl who had committed suicide by hanging herself in a remote area. Kotorida is able to spirit the body away to his apartment and he immediately gets to work by carving the body up and storing the flesh in his freezer. Every day, he would use up a portion of the meat for his meals. And as a result of his newfound diet, Kotorida seems to gain more and more confidence in his work and in his personal life. This is in line with many other cannibalism movies, where the cannibal gains inner strength from the consumption of human flesh. Kotorida soon becomes known as "The Hand of God" for his great surgical abilities, attracting a large clientele that includes celebrities. At this time, Kotorida begins blogging about his inner thoughts on cannibalism and how it has changed his life.www.dvdtown.com

Screenshots:
In VLC Player:

In WMA 11:

Noteslease Read Review/plot and/or watch trailers, If you are easily offended do not download. I have not watched this so leecher beware. Enjoy.

Funny thing I accidentally ripped the English Dubbed version of this movie, it was so badly dubbed it made the movie funny.

I experience some throttling from my provider(Comcast) from time to time. So please bare with my connection it will go up. If its too slow PM me and I'll make some adjustments